Line Cook
Rex at the Royal is searching for the perfect Line Cook to join our team in the former historic Royal Theatre at 1524 South Street, focusing on regional Southern coastal cuisine. The ideal candidate will possess a studious drive to explore the history of the Great Migration, a positive mental attitude, and a refined eye for detail.
An affordable, comprehensive health benefit package is available for all hourly employees, along with paid sick days. At Rex, we emphasize maintaining a positive workplace, a healthy work-life balance, and a supportive, collaborative workspace.Weekend availability is required for this position.
Full and part time positions available. Rex at the Royal is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.Responsibilities:
-Follows strict food safety guidelines including, but not limited to, controls for time and temperature, covering and labeling food items, cold storage times and temperatures.
-Maintain a clean and organized kitchen.
-Maintain consistency with plating and flavor on all menus
-Uphold company values at all times and treat all staff with respect.
-Assumes 100% responsibility for quality of products served.
-Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
-Preps sufficient levels of knife work and other assigned prep items to assure sufficient par levels for service.
-Closes the kitchen properly and follows procedure as set by the Chefs for kitchen stations. Assists others in closing the kitchen.
-Reports directly to Executive Chef and Sous Chef
Qualifications:
-Must be able to communicate clearly and effectively.
-Be able to reach, bend, stoop and frequently lift up to 50 pounds.
-Be able to work in a standing position for long periods of time.
-Must have exceptional hygiene and grooming habits.
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