Front / back of house team members

Food Service Professionals: Join Our Team!

Omni Dining Service, LLC, at Thadeus Stevens College of Technology seeks passionate and dedicated individuals for various roles within our highly talented, vibrant, and growing team. Our company is committed to creating an exceptional dining experience for our guests, as well as a safe and supportive work environment for employees.

Open Positions:

• Cooks (All levels): Looking for creative culinary artists who thrive in fast-paced environments. Individuals must have experience with specific cuisines, techniques, and equipment.
• Servers: Seeking positive, personable, and attentive individuals with a passion for hospitality and providing top-notch service.
• Bussers: Looking for organized and efficient team members who will support our servers and ensure a smooth dining experience for our guests. The ability to lift varying weights and work calmly in a busy environment is a necessity.
• Hosts/Hostesses: Seeking conscientious and courteous individuals who will provide our guests a positive impression.
• Dishwashers/Stewards: Must be reliable and hardworking for this essential position.

What Our Company Offers:

• Competitive Pay: Our company values its’ employees and offers a compensation structure that rewards talent and dedication.
• Positive and Inclusive Work Environment: Our company believes in fostering a work culture where everyone feels valued and respected with the opportunity for personal and professional growth.
• Opportunities for Growth and Development: Our company encourages and supports its’ team members' professional aspirations. We provide training and pathways for career advancement.
• Flexible Scheduling Options: We understand and respect the importance of work and life balance, and we offer flexible scheduling to accommodate our team members’ needs.

What We Are Looking For:

• Prospective employees must have enthusiasm and passion for food and hospitality, as well as enjoy working in the food service industry, meeting new people, and interacting with guests.
• Strong work ethics and reliability are a must. We value commitment, reliability and individuals who are dependable and who take pride in their work.
• Excellent communication and interpersonal skills are a must. Teamwork is essential in our fast-paced, restaurant environment, and clear and transparent communication helps ensure our successful, smooth operation.
• Ability to work efficiently and effectively as a team member: Our organization thrives on collaboration and needs team members who will consistently work well with others to achieve company goals.

Are You Ready to Join?

Interested candidates, please submit your resume with a cover letter to [email protected].

Our company is an equal opportunity employer, and we value diversity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

If you believe you are qualified, we look forward to meeting you.

Job Types: Full-time, Part-time, Seasonal

Pay: $14.00 - $20.00 per hour

Benefits:

• Flexible schedule
• Paid training

People with a criminal record are encouraged to apply

Work Location: In person