Apothecary Team Member

Job Description

Job Description

Description:

Kimberton Whole Foods in Wyomissing is seeking a part-time Apothecary Team Member to join our crew!

Set Schedule: Part-time, approximately 24 hours per week

• Wednesdays 10am-6:30pm
• Fridays 10am -6:30pm or 12pm-8:30pm
• Saturdays 10am-6:30pm or 12pm-8:30pm

Pay: $15.00 - $18.00

Age Requirement: Must be 18 years or older.

Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.

The Apothecary Team Member’s primary responsibilities:

• Provide exceptional customer service to all.
• Receiving and stocking all supplements, body care, gifts, cards, and magazines.
• Stocks and handles product following guidelines for time and temperature demands.
• Rotating back stock on a first-in first-out basis.
• Working in collaboration with the Apothecary Department Head to maintain accurate and up-to-date product signage throughout the entire department.
• Understands KWF inventory management practices.
• Acts as community resource by providing assistance with products for wellbeing in compliance with DSHEA law.

KEY ATTRIBUTES:

• Has background knowledge of natural wellness products and/or strong desire to learn about natural health, supplements, and body care.
• Good communication skills: oral and written.
• Motivated to work a flexible schedule including nights and weekends.
• Thrives as a team player in a fast-paced work environment.
• Able to be on your feet for 8 hours.
• Excellent time management skills.

Physical Capabilities:

• Full sense range (vision, hearing and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers.
• Lifting, gripping and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products.
• Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts.
• Walking – short distances to bring items from miscellaneous areas.
• Standing- prolonged standing.
• Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting).
• Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis.