Assistant Manager- Hospitality
Job Description
Job Description
If you are a fun, outgoing person who loves interacting with people, has a positive attitude, and wants to be the best at what you do, then this is the opportunity for you!
Our client is a locally owned and operated restaurant that prides itself on creating a welcoming atmosphere for both guests and staff. Our team is committed to providing outstanding food, drinks, and service, making us a go-to spot in the community.
They're looking for an enthusiastic Assistant Manager to join our leadership team and help us deliver exceptional dining experiences.
What You’ll Do
Support the General Manager in overseeing daily restaurant operations.
Lead, motivate, and coach a team of servers, bartenders, and kitchen staff.
Maintain high standards for food quality, cleanliness, and guest satisfaction.
Assist with scheduling, training, inventory, and cost management.
Create a positive and professional work environment for both staff and guests.
Handle guest concerns quickly and effectively to ensure great experiences.
What They’re Looking For
Previous restaurant or hospitality management/supervisory experience preferred.
Strong leadership, communication, and organizational skills.
Ability to thrive in a fast-paced, high-energy environment.
A hands-on leader who leads by example and supports their team.
Passion for hospitality, teamwork, and creating memorable guest experiences.
What They Offer
Competitive pay and performance-based incentives.
Opportunities for growth and advancement.
A supportive team culture where your contributions make an impact.
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