Sous Chef | Upscale Casual, Scratch Menu | Collegeville, PA
Job Description
Job Description
Sous Chef | Upscale Casual Restaurant Group | Collegeville, PA
$60-70k + Benefits + Advancement Potential
About Us
We’re a chef-driven, upscale casual restaurant group known for seasonal menus, scratch kitchens, and hospitality that actually means something. Our teams are tight, creative, and serious about doing things the right way — from butchering and fermentation to guest experience. If you’re passionate about food and leadership, you’ll fit right in.
The Role
We’re hiring a Sous Chef for our Collegeville, PA location. You’ll run service, develop the team, and help drive menu execution and innovation alongside the Executive Chef. This is a hands-on, high-ownership role with direct impact on the food, the culture, and the numbers.
What You’ll Do
- Lead daily kitchen operations, line execution, and service for lunch + dinner
- Train, coach, and inspire a team of 10-15 cooks in a scratch, high-volume environment
- Own inventory, ordering, and cost controls with the Chef — know your food cost and waste
- Contribute to menu development, specials, and seasonal R&D
- Uphold exceptional standards for cleanliness, safety, and consistency
- Jump in wherever needed — we’re all hands on deck during service
What You Bring
- 2+ years as a Sous Chef or 3+ years as a strong Lead Line Cook in full-service, from-scratch kitchens
- Solid knife skills, sense of urgency, and ability to stay calm under fire
- Working knowledge of inventory, ordering, and labor management
- ServSafe certification preferred; passion for hospitality required
- Nights, weekends, and holidays — it’s restaurants, but we protect work-life balance where we can
What We Offer
- Salary: $60-70k based on experience
- Benefits: Health, dental, vision, PTO, and meal perks
- Growth: Real advancement potential — we promote from within
- Culture: Supportive leadership, creative freedom on specials, and a team that has your back
Ready to cook with us?
Send your resume and a brief note about why you’re a fit to [email protected] with the subject line “Sous Chef – Collegeville”.
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