Cake Decorator & Baker (Experienced)
Please include photos of your work and/or a portfolio when applying. Email examples of work to [email protected]
Role Responsibilities & Requirements:
- Ability to decorate and beautifully write script on cakes for custom orders
-Execute garnishes and decorative touches.
- High level cake decoration in accordance with P.S. & Co. standards.
-Prepare a variety of pastries, desserts, and baked goods according to recipes and established standards: be able to read and scale recipes is a must.
- Monitor baking process to ensure products are cooked to perfection.
- Maintain a clean and organized work area, including proper storage of ingredients and equipment and thrive in a small kitchen space.
- Collaborate with other kitchen staff to ensure efficient production and timely delivery of pastries.
- Concentration on mastering P.S. & Co. bread recipes
- Proficiency in Spanish is a plus, but not required.
Experience:
- Minimum 2 years experience decorating cakes and cupcakes in a professional setting is required.
- Familiarity with kitchen equipment and tools used in pastry preparation.
- Ability to follow recipes accurately and consistently.
- Strong attention to detail and ability to work in a fast-paced environment.
- Excellent time management skills to meet production deadlines.
- Knowledge of dietary restrictions and ability to accommodate special requests.
Please email your portfolio and/or photos of past work to [email protected]. Applicants who do not submit a portfolio or photos of past work will not be considered for this position.
Expected Schedule:
- Friday - Tuesday: 10am - 6pm
- This is a full time position, approx 40 hrs/week.
If you have a talent for creating outstanding pastries and desserts, we want to hear from you! Join our team of innovative pastry cooks and showcase your skills in a dynamic culinary environment. We offer competitive pay rates, opportunities for career growth, and a supportive team atmosphere. Apply today to become part of P.S. & Co.!
Job Type: Full-time
Pay: $20.00 - $22.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Employee discount
Application Question(s):
- Are you able to send a portfolio and/or photos of past work to [email protected] for Chef review?
Experience:
- professional baking: 2 years (Preferred)
- professional cake decorating: 1 year (Preferred)
Work Location: In person
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