Line Cook

Santino's Tap and Table - Ridley
Folsom, PA

Who we are:

We bring Center City energy to Delco-with creative Italian American food, inventive cocktails, and the kind of hospitality your grandmother would be proud of. We’re just trying NOT to be like everyone else. We strive for perfection knowing we will never achieve it. But along the way we will find excellence. And It’s Gravy not Sauce.

We are a neighborhood restaurant with a bar. Not a bar with a restaurant. Kind of…..

Core Values:

We are looking for team members who have the same values as us. Listed below are our values and what they mean to us. We ask that when you enter this building you live by those values.

- Integrity:We hold ourselves to the highest standards of ethical behavior. We are committed to being honest and transparent.

- Extreme Ownership: We hold ourselves accountable. We do not pass blame. We do not make excuses.

- Authenticity: We are uniquely ourselves. We are not trying to be like anyone else. We don’t just embrace our differences and we lean into them. “Be yourself, everyone else is already taken”.

- Community: Santino’s is proud to be a part of our local community and is committed to fostering strong relationships with customers, teammates, and local businesses. Remember that when you are in the community.

- Innovative: We are constantly exploring new ideas and incorporating innovative approaches to improve ourselves, products, services, and overall customer experience.

- Passion: Above all we are passionate about food, hospitality, and cocktails. We are creating unforgettable experiences for our customers.

- Work Ethic: We have fun, but we handle our business. We are here to accomplish a mission and everything you do should be done with that in mind.

What we are looking for:

We are seeking a skilled Line Cook with multiple years of Pizza and Grill experience to join our team. You will be responsible for preparing high-quality dishes in a timely manner, following set recipes and ensuring that food safety standards are met. We do not sacrifice speed for quality, nor quality for speed. This is a very high volume scratch kitchen. You will be expected to learn multiple stations but Pizza or Grill will be your main station. Bonus points if you have hand Sautee experience as well. We work 8-10 hr shifts, 5 days a week. 2 days off together during the week. Typically, your shift will be 12pm-10pm.

Responsibilities

- Prepare ingredients for cooking, including washing, peeling, and chopping

- Cook menu items in cooperation with the rest of the kitchen staff

- Follow recipes accurately while maintaining food preparation processes

- Ensure a clean and orderly kitchen by sanitizing surfaces, taking out trash, and organizing supplies

## Qualifications

- Proven experience working as a Line Cook in a restaurant or food service establishment

- Knowledge of food safety practices and experience in handling and preparing food

- Familiarity with menu planning and meal preparation techniques

- Ability to work well in a fast-paced environment while maintaining attention to detail

- Strong communication skills and ability to work effectively as part of a team

We have a strong team and a growing company. There is room to grow for the right person.

Job Type: Full-time

Experience:

  • Pizza: 3 years Hand Tossed not Dominos or Little Caesars (Required)

Shift availability:

  • Night Shift (Required)
  • Day Shift (Required)

Ability to Commute:

  • Folsom, PA 19033 (Required)
Posted 2026-07-17

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