Server
Job Description
Job Description
Description:
Server Full-time & Part-Time
Shifts Available: Lunch and Dinner, weekdays and weekends!
Located eight miles from downtown Pittsburgh, in the heart of the South Hills, St. Clair Country Club is searching for motivated, reliable and passionate individuals to join our Dining Room staff. Our Team is committed to providing expectations of excellence in the highest quality dining, social, entertainment and recreational experiences to its 850 members and their families and guests. The Club operates year-round, offering four a la carte Restaurants ranging from casual to fine dining.
Hours:
In Season Tuesday - Sunday (April-October)
Off Season Wednesday - Sunday (October-March)
Weekend and holiday availability is important.
Benefits:
- Hourly pay plus a guaranteed gratuity fee of 18% once trained
- Golf privileges on certain days (with management approval)
- Free staff meals
Compensation:
Starting rate: $15.40 an hour. Day shift also receives $75 shift pay.
Once trained: A la carte servers are paid a rate of $8/hr plus a guaranteed gratuity fee of 18%.
There is also the opportunity for added gratuity in addition to the guaranteed gratuity fee.
Essential Duties and Responsibilities
- Provides outstanding service with a smile to our members and their guests in a professional and courteous manner.
- Greets members and guests in all areas of the club and dining room with warm smile, eye contact, and use of member's last name.
- Displays teamwork and doing "whatever it takes" to deliver optimum member/guest experience.
- Takes drink and food orders accurately
- Enters orders into POS
- Performs opening and closing duties
- Remains productive throughout shift with opening/closing side work assigned by Manager
- Handles issues courteously and professionally
- Lifts and carries up to 15-25 pounds regularly
Previous Server experience preferred - Positive attitude - Strong work ethic - Punctual and dependable - Great communication skills – At least 16 years of age by August
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