Assistant Chef

Job description:

About us

Magnolia Streamside Resort is a nature-immersive destination nestled in the Pocono Mountains, offering guests a unique blend of hospitality, wellness, and elevated dining.

Magnolia Streamside Kitchen @ The Lodge is our newest indoor dining experience—an extension of our beloved outdoor Streamside Kitchen—featuring thoughtfully crafted, farm-to-table cuisine inspired by the forests, streams, and local farms of the Poconos.

We are building a passionate, creative culinary team and are looking for a Chef Assistant to grow with us.

Postion overview:

The Chef Assistant will work closely with our Head Chef to support daily kitchen operations, food preparation, and service execution. This is a hands-on role ideal for someone who is passionate about food, eager to learn, and thrives in a fast-paced yet intentional environment.

Key Responsibilities

• Assist with food prep, cooking, and plating during service
• Maintain cleanliness and organization of kitchen stations
• Support execution of menu items to Magnolia standards
• Help with inventory, ingredient prep, and kitchen setup/breakdown
• Ensure food safety and sanitation standards are consistently followed
• Collaborate with the culinary team to deliver a high-quality dining experience
• Assist with special events, private dinners, and weddings as needed

Experience

• Previous kitchen or food service experience preferred (but not required)
• Passion for cooking, hospitality, and learning
• Ability to work in a fast-paced environment
• Strong attention to detail and organization
• Team-oriented with a positive attitude
• Flexible availability (weekends required)
• Assist with special events, private dinners, and weddings as needed

Team-oriented with a positive attitudeFlexible availability (weekends required)

Qualifications

• Previous kitchen or food service experience preferred (but not required)
• Passion for cooking, hospitality, and learning
• Ability to work in a fast-paced environment
• Strong attention to detail and organization
• Team-oriented with a positive attitude

Flexible availability (weekends required)

What We’re Looking For

• Someone who genuinely loves food and the creative process
• Interest in farm-to-table, seasonal, and locally sourced cuisine
• A calm, grounded presence under pressure
• Desire to grow within a culinary team and expand skills

Compensation & Schedule

• Part-time or Full-time positions available
• Competitive hourly pay (based on experience)
• Opportunity for growth within Magnolia’s expanding culinary program

Why Join Magnolia

• Work in a beautiful, nature-inspired setting
• Be part of a growing, visionary hospitality brand
• Collaborate with a passionate and supportive team
• Opportunity to be involved in creative menu development and special events

How to Apply

Please apply through Indeed or send your resume and a short note about yourself to:
[email protected]

Work Location: In person

Work Location: In person